Product code: 69187
MINH® 3.0 oz WG Chicken Egg Roll
51% whole grain egg roll filled with tender chicken, freshly shredded carrots, cabbage, celery, onion and authentic spices, rolled in a crispy egg roll wrapper
- Meets 1M/MA & 1G + ¼ Veg crediting
- Fresh vegetables are shredded in-house daily and traditional egg roll wrappers are made in-house
- Smart Snack Compliant
- No High Fructose Corn Syrup, no certified artificial colors, no added MSG
- Pre-cooked for food safety. Easy prep, freezer-to-oven convenience
- Serve with one of our MINH® Less Sodium Sauces for dipping
Nutrition
% Daily Values** | ||
---|---|---|
Serving Size: | 1 Egg Roll (85g) | |
Grams: | 85 g | |
Servings Per Case: | 72 | |
Inner Pack Per Case: | 1 | |
Eaches Per Case: | 72 | |
Weight: | 3 oz/serving | |
Calories: | 160 | |
Calories from Fat: | 45 | |
% Calories from Fat: | 28 % | |
Calories from Saturated Fat: | 10 | |
% Calories from Saturated Fat: | 5 % | |
Total Fat: | 5 g | 7 % |
Saturated Fat: | 1 g | 5 % |
Trans Fat: | 0 g |
% Daily Values** | ||
---|---|---|
Cholesterol: | 35 mg | 11 % |
Sodium: | 390 mg | 17 % |
Potassium: | 390 mg | 8 % |
Total Carbohydrate: | 19 g | 7 % |
Total Dietary Fiber: | 3 g | 11 % |
Sugars: | 2 g | |
Added Sugars: | 1 g | 1 % |
Protein: | 10 g | |
Vitamin A: | 50 mcg | 6 % |
Vitamin C: | 7 mg | 8 % |
Vitamin D: | 0 mcg | 0 % |
Calcium: | 40 mg | 4 % |
Iron: | 1.6 mg | 10 % |
* Product is packaged based on weight and the number of pieces will vary.
** Product Daily Values are based on a 2,000 calorie diet
Shipping
Shipping Details |
|
---|---|
Global Product Classification: | 10000301 |
GTIN Case: | 10072180691870 |
GTIN Each: | 00072180691873 |
Weight: | |
Gross Case: | 14.06 |
Net Case: | 13.50 |
Each Weight: | 3.00 |
Cube: | 0.50 |
---|---|
Dimensions (LxWxH): | 11.50 x 9.00 x 8.38 |
Cases Per Pallet: | 119 |
Tie: | 17 |
High: | 7 |
Frozen Shelf Life (days): | 365 |
Refrigerated Shelf Life (days): | 7 |
CN Label
CN Label |
---|
No CN label available for this product. |
Prep Instructions
Preparation instructions |
FOR FOOD SAFETY AND QUALITY, HEAT BEFORE EATING TO AN INTERNAL TEMPERATURE OF 165ºF. PREPARATION INSTRUCTIONS BASED ON FULL SIZE SHEET PAN (WITH APPROXIMATELY 48 EGG ROLLS) CONVECTION OVEN (PREFERRED): PREHEAT OVEN TO 350ºF. PLACE EGG ROLLS ON BAKING SHEET. FOR FROZEN PRODUCT HEAT FOR 21 MINUTES WITH HIGH FAN SETTING, 24 MINUTES WITH LOW FAN SETTING. FOR THAWED PRODUCTS HEAT FOR 14 MINUTES WITH HIGH FAN SETTING, 15-16 MINUTES WITH LOW FAN SETTING. CONVENTIONAL OVEN: PREHEAT OVEN TO 425ºF. PLACE 8 EGG ROLLS ON BAKING SHEET. FOR FROZEN PRODUCT BAKE FOR 23 MINUTES. FOR THAWED PRODUCTS BAKE FOR 13 MINUTES. NOTE: DUE TO VARIANCES IN OVEN REGULATORS, HEATING TIMES AND TEMPERATURES MAY REQUIRE ADJUSTMENTS. |
Cooking Method: | Temperature | Time | Instructions |
---|---|---|---|
Convection Oven | 350 °F | 24 MINUTES -LOW FAN | Prepare from frozen state |
Convection Oven | 350 °F | 21 MINUTES-HIGH FAN | Prepare from frozen state |
Convection Oven | 350 °F | 14 MIN HIGH FAN | Prepare from thawed state |
Convection Oven | 350 °F | 15-16 MIN LOW FAN | Prepare from thawed state |
Conventional Oven | 425 °F | 23 MINUTES | Prepare from frozen state |
Conventional Oven | 425 °F | 13 MINUTES | Prepare from thawed state |
Ingredients & Allergens
Ingredients |
|
---|---|
INGREDIENTS: CABBAGE, FLOUR BLEND (WHITE WHOLE WHEAT FLOUR, ENRICHED FLOUR [WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID], ENRICHED DURUM FLOUR [WHEAT FLOUR, NIACIN, FERROUS SULFATE, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID]), GROUND CHICKEN, WATER, CARROTS, TEXTURED SOY PROTEIN (TEXTURED SOY FLOUR, ZINC OXIDE, NIACINAMIDE, FERROUS SULFATE, COPPER GLUCONATE, VITAMIN A PALMITATE, CALCIUM PANTOTHENATE, THIAMINE MONONITRATE [VITAMIN B1], PYRIDOXINE HYDROCHLORIDE [VITAMIN B6], RIBOFLAVIN [VITAMIN B2], CYANOCOBALAMIN [VITAMIN B12]), CELERY, CONTAINS 2% OR LESS OF: YELLOW ONION, DRIED WHOLE EGGS, WHEY PROTEIN CONCENTRATE, SALT, SUGAR, WHEAT GLUTEN, SOY SAUCE POWDER (SOY SAUCE [WHEAT, SOYBEANS, SALT], MALTODEXTRIN, SALT), MODIFIED FOOD STARCH, VEGETABLE OIL, DRIED ONION, SEA SALT, YEAST EXTRACT, DRIED GARLIC, SPICE, DEXTROSE, RICE BRAN, NATURAL FLAVOR, ASCORBIC ACID, CORNSTARCH. FRIED IN VEGETABLE OIL |
Allergens |
|
---|---|
Milk or its Derivatives: | Contains |
Eggs or its Derivatives: | Contains |
Wheat or its Derivatives: | Contains |
Peanut or its Derivatives: | Does Not Contain |
Tree Nuts or Derivatives: | Does Not Contain |
Soy or its Derivatives: | Contains |
Fish Protein: | Does Not Contain |
Crustaceans: | Does Not Contain |
Sesame Seeds or Derivatives: | Does Not Contain |
Sensitivities and Certifications* |
|
---|---|
MSG: | Does Not Contain |
Kosher: | No |
*This list is not all inclusive. Please reference the ingredient statement or contact customer support at 1-877-302-7426 for additional information.
Commodity
USDA Commodity Values |
---|
No USDA Commodity available for this product. |
Hard Bid Spec
Hard Bid Spec |
---|
No Hard Bid Spec available for this product. |