Nutrition
|
|
% Daily Values** |
Serving Size: |
4 Pieces (96g) |
|
Grams: |
96 g |
|
Servings Per Case: |
36 |
|
Inner Pack Per Case: |
3 |
|
Eaches Per Case: |
150 |
|
Weight: |
3.38 oz/serving |
|
Calories: |
180 |
|
Calories from Fat: |
60 |
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% Calories from Fat: |
35 % |
|
Calories from Saturated Fat: |
20 |
|
% Calories from Saturated Fat: |
10 % |
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Total Fat: |
7 g |
9 % |
Saturated Fat: |
2 g |
10 % |
Trans Fat: |
0 g |
|
|
|
% Daily Values** |
Cholesterol: |
15 mg |
5 % |
Sodium: |
400 mg |
17 % |
Potassium: |
120 mg |
2 % |
Total Carbohydrate: |
21 g |
8 % |
Total Dietary Fiber: |
1 g |
4 % |
Sugars: |
2 g |
|
Added Sugars: |
1 g |
2 % |
Protein: |
7 g |
|
Vitamin D: |
0.2 mcg |
2 % |
Calcium: |
20 mg |
2 % |
Iron: |
1.5 mg |
8 % |
* Product is packaged based on weight and the number of pieces will vary.
** Product Daily Values are based on a 2,000 calorie diet
Shipping
Shipping Details |
Global Product Classification: |
10000301 |
GTIN Case: |
10760941972602 |
Weight: |
|
Gross Case: |
8.35 |
Net Case: |
7.50 |
Each Weight: |
3.38 |
|
Cube: |
0.47 |
Dimensions (LxWxH): |
12.00 x 9.00 x 7.50 |
Cases Per Pallet: |
119 |
Tie: |
17 |
High: |
7 |
Frozen Shelf Life (days): |
365 |
Refrigerated Shelf Life (days): |
0 |
CN Label
CN Label |
No CN label available for this product. |
Prep Instructions
Preparation instructions |
FOR FOOD SAFETY AND QUALITY HEAT BEFORE EATING TO AN INTERNAL TEMPERATURE OF 160°F. Pan-Sear: Heat a large nonstick skillet pan over high heat then add 2oz of water to coat. Add 12-14 frozen dumplings then cover and cook for 2-3 minutes or until most water is absorbed. Reduce heat to medium, then add ½ oz of oil. Cover and let simmer for approximately 3-4 minutes or until golden brown. Deep-Fry: Pre-heat oil to 350°F, place 12-14 frozen dumplings into a fryer basket. Fry for 4-5 minutes or until golden brown, periodically shaking baskets during cook time to prevent dumplings from sticking together. Steam: Pre-heat steamer. Lightly coat a 2" full-size hotel pan with cooking oil spray. Arrange and space apart 20-24 frozen dumplings into pan without touching. Steam dumplings uncovered for 8 minutes or until cooked through. Boil(soup): Add frozen dumplings into boiling water. Cover and boil over high heat 3 minutes or until dumplings float on top. Reduce heat and simmer 2 minutes. For use in soup, remove prepared dumplings and place in a bowl with broth and other desired ingredients. Convection Oven-low fan: Preheat oven to 350°F. Lightly coat a 2" full-size hotel pan with cooking oil spray. Arrange and space apart 20-24 frozen dumplings into pan without touching. Add 1 cup of water. Cover with foil and bake 20 minutes or until cooked through. Let stand 2 minutes before serving. Heating time may vary due to equipment variances. Refrigerate or discard any unused portion. |
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Cooking Method: |
Temperature |
Time |
Instructions |
Pan-Seared |
|
5 - 7 MINUTES |
Heat before serving |
Deep Fry |
350 °F |
4 - 5 MINUTES |
Heat before serving |
Steam |
|
8 MINUTES |
Heat before serving |
Boil |
|
5 MINUTES |
Heat before serving |
Convection Oven |
350 °F |
20 MINUTES |
Heat before serving |
Ingredients & Allergens
Ingredients |
|
INGREDIENTS: FILLING: PORK, CABBAGE, ONION, WATER, CONTAINS 2% OR LESS OF: SOY SAUCE (WATER, SOYBEAN, WHEAT, SALT), SUGAR, SOY PROTEIN CONCENTRATE, SESAME OIL, SALT, GINGER, YEAST EXTRACT, GARLIC, WHITE PEPPER; WRAPPER: ENRICHED WHEAT FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), WATER, CONTAINS 2% OR LESS OF: SOYBEAN OIL, SALT. |
Allergens |
Milk or its Derivatives: |
Does Not Contain |
Eggs or its Derivatives: |
Does Not Contain |
Wheat or its Derivatives: |
Contains |
Peanut or its Derivatives: |
Does Not Contain |
Tree Nuts or Derivatives: |
Does Not Contain |
Soy or its Derivatives: |
Contains |
Fish Protein: |
Does Not Contain |
Crustaceans: |
Does Not Contain |
Sesame Seeds or Derivatives: |
Contains |
Sensitivities and Certifications* |
MSG: |
Does Not Contain |
Kosher: |
No |
*This list is not all inclusive. Please reference the ingredient statement or contact customer support at 1-877-302-7426 for additional information.
Commodity
USDA Commodity Values |
No USDA Commodity available for this product. |
Hard Bid Spec
Hard Bid Spec |
No Hard Bid Spec available for this product.
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